Friday Specials 3-2-18


~~ Spinach and Egg


~~Stuffed finger peppers- finger peppers stuffed with prosciutto and sharp provolone cheese drizzled with balsamic fig reduction.

~~Roasted yellow beets and red beets honey goat cheese baby arugula salad- Roasted yellow beets and honey goat cheese served over baby arugula topped with pistachio nuts and mandarin oranges tossed with olive oil and cranberry pear white balsamic vinegar.



~~Clams Zuppa- little necks in the shell in a clam sauce over linguine; red or white.

~~Seafood Lasagna- shrimp, scallops, and lobster meat with ricotta and mozzarella cheese in a pink alfredo sauce.

~~Boneless beef short ribs with tomatoes and onion over cavatellis topped with shaved parmesan cheese.