~~Chicken Escarole and Bean
~~Mozzarella Capraise- thick slices of fresh buffalo mozzarella layered between vine ripe tomatoes with kalamata olives and fresh basil drizzled with olive oil.
~~Fried pepper jack cheese Triangle- Fried pepper jack cheese triangle drizzled with ranch served with a side of sweet Asian chili sauce.
~~Chicken Parma- chicken tenderloins tossed in a marsala wine sauce with mushrooms, scallions, tomatoes and prosciutto served over penne topped with melted mozzerella cheese.
~~Clams Zuppa- little necks in the shell in a clam sauce over linguine; red or white.
~~Seafood Lasagna- shrimp, scallops, and lobster meat with ricotta and mozzarella cheese in a pink alfredo sauce.