Tuesday Specials 4-24-18

Soup- ~~Chicken Escarole and Bean Appetizers- ~~Mozzarella Capraise- thick slices of fresh buffalo mozzarella layered between vine ripe tomatoes with kalamata olives and fresh basil drizzled with olive oil. ~~Stuffed finger peppers- finger peppers stuffed with prosciutto and sharp provolone cheese drizzled with balsamic fig reduction Entrees- ~~Shrimp and Haddock Romana- shrimp and haddock baked […]

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Saturday Night’s Specials

Soup- ~~Chicken Escarole and Bean Appetizers- ~~Mozzarella Capraise- thick slices of fresh buffalo mozzarella layered between vine ripe tomatoes with kalamata olives and fresh basil drizzled with olive oil. ~~Stuffed finger peppers- finger peppers stuffed with prosciutto and sharp provolone cheese drizzled with balsamic fig reduction Entrees- ~~Swordfish Francaise-Swordfish pan seared in a lemon white […]

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Friday Specials 4-20-18

Soup- ~~Chicken Escarole and Bean Appetizers- ~~Mozzarella Capraise- thick slices of fresh buffalo mozzarella layered between vine ripe tomatoes with kalamata olives and fresh basil drizzled with olive oil. ~~Stuffed finger peppers- finger peppers stuffed with prosciutto and sharp provolone cheese drizzled with balsamic fig reduction. Entrees- ~~Swordfish Francaise-Swordfish pan seared in a lemon white […]

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Thursday Specials 4-19-18

Soup- ~~Spinach and egg Appetizers- ~~Mozzarella Capraise- thick slices of fresh buffalo mozzarella layered between vine ripe tomatoes with kalamata olives and fresh basil drizzled with olive oil. ~~Stuffed finger peppers- finger peppers stuffed with prosciutto and sharp provolone cheese drizzled with balsamic fig reduction Entrees-   ~~Swordfish Francaise-Swordfish pan seared in a lemon white […]

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